Wild garlic butter with lemon and mustard for breakfast or grilled food

Wild garlic butter with lemon and mustard for breakfast or grilled food

Portions: 2 persons | Preparation time: 10 minutes

The wild garlic butter is refined with a hint of lemon and tastes absolutely delicious on bread. The recipe is quick and super easy to prepare in advance. Wild garlic butter also goes well with grilled food and tastes excellent with meat and fish.

Please review recipe:

Ø 5 out of 5 stars ( 5 votes )
Wild garlic butter with lemon and mustard for breakfast or grilled food
Wild garlic butter with lemon and mustard for breakfast or grilled food

Portions: 2 persons | Preparation: 10 minutes

The wild garlic butter is refined with a hint of lemon and tastes absolutely delicious on bread. The recipe is quick and super easy to prepare in advance. Wild garlic butter also goes well with grilled food and tastes excellent with meat and fish.

Please review recipe:

Ø 5 out of 5 stars ( 5 votes )

Tip!

Pesto rosso with sun-dried tomatoes and parmesan
To the recipe

Season: Spring | Region: Europe | Preparation: Cold preparation | Menu: Side dishes, Vegetarian | Cuisine: German cuisine

Ingredients

  • 100 g wild garlic
  • 120 g butter, softened
  • 1 tbsp mustard
  • 1/4 lemon
  • pepper, to taste
  • salt, to taste

Utensils

  • knife
  • cutting board
  • grater
  • hand blender
  • bowl

Instructions

  1. Wash the wild garlic, pat dry and chop finely.
  2. Mix the wild garlic well with the butter.
  3. Grate the zest of the lemon and squeeze out the lemon juice.
  4. Add the mustard, lemon juice, lemon zest, salt and pepper.
  5. Puree everything with a hand blender .
  6. Keep the wild garlic butter cool and then enjoy with bread.

Tip!

Make classic American corn dogs yourself
To the recipe

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