Stuffed potato pancakes with chicken and onions

Stuffed potato pancakes with chicken and onions

Portions: 4 persons | Preparation time: 50 minutes

This recipe is an alternative to the classic potato pancakes. Because juicy chicken meat comes to light from the inside of the crispy potato crust. This tasty dish makes a balanced meal with a fresh salad.

Please review recipe:

Ø 5 out of 5 stars ( 2 votes )
Stuffed potato pancakes with chicken and onions
Stuffed potato pancakes with chicken and onions

Portions: 4 persons | Preparation: 50 minutes

This recipe is an alternative to the classic potato pancakes. Because juicy chicken meat comes to light from the inside of the crispy potato crust. This tasty dish makes a balanced meal with a fresh salad.

Please review recipe:

Ø 5 out of 5 stars ( 2 votes )

Season: Autumn | Region: Eastern Europe, Europe | Preparation: roast meat | Menu: Main dishes | Cuisine: Belarusian recipes

Ingredients

  • 1 kg Potatoes, waxy
  • Salt, to taste
  • 2 onions
  • 2 eggs
  • 3 tbsp flour
  • Black pepper, to taste
  • 250 g minced chicken
  • 2 tbsp vegetable oil

Instructions

  1. Peel the potatoes, grate them into a bowl on a coarse grater and lightly salt them.
  2. Then put the potatoes in a sieve and squeeze them to remove excess liquid.
  3. Grate an onion as well and squeeze the liquid through the sieve.
  4. Mix the onions with the potatoes.
  5. Leave to stand for 2 minutes and pass through the sieve again.
  6. Add the eggs, flour, salt and pepper to the potatoes and mix well.
  7. Put the ground chicken in a separate bowl.
  8. The second onion peel, chop and add.
  9. Season with salt and pepper.
  10. Heat the vegetable oil in a frying pan over medium-high heat.
  11. Use a tablespoon to add the potato mixture to the pan and press flat.
  12. Put some minced meat on top and then mash with a Cover the second layer of potato mixture.
  13. Fry the potato pancakes for about 4-5 minutes on each side until golden brown.
  14. Fry the remaining potato pancakes in the same way.
  15. Pass the potato pancakes A fresh salad is very good.

Utensils

  • knife
  • cutting board
  • grater
  • bowl
  • sieve
  • frying pan