Quick layered dessert with bananas and biscuits in a jar

Portions: 2 persons | Preparation time: 5 minutes

If a dessert is missing with tea, then this recipe is perfect for it. This very light and quick dessert with bananas, biscuits and baking milk will be a success for everyone. This incredibly simple but delicious recipe can be prepared in no time at all with just three ingredients.

Please review recipe:

Ø 5 out of 5 stars ( 4 votes )

Portions: 2 persons | Preparation: 5 minutes

Please review recipe:

Ø 5 out of 5 stars ( 4 votes )

Tip!

Camembert in the oven – oven cheese with garlic and rosemary

To the recipe

Season: Autumn, Spring, Summer, Winter | Region: Eastern Europe, Europe | Preparation: Cold preparation | Menu: Desserts | Cuisine: Russian recipes

Ingredients

100g Biscuits
2 Bananas
400ml Fermented Baked Milk, or Sour Cream

Utensils

knives
cutting board
jars

Instructions

Crumble the biscuits in a bowl.
Peel the bananas and cut them into slices.
Stack the ingredients in the glass.
First put the biscuits, then the baking milk, then the bananas and finally more baking milk in the glass give.
Serve the dessert with bananas and biscuits immediately.