Poffertjes with powdered sugar and strawberries
Ingredients
- 60g butter, softened
- 120g caster sugar, sifted
- 185g flour, sifted
- ½ tsp baking powder
- 20ml milk
- 2 eggs, medium
- 1 pinch salt
- 1 tsp vanilla flavoring, optional
- icing sugar, for serving
- strawberries, or other berries for serving
Utensils
- bowl
- hand mixer
- spoon
- poffertjes maker
- wooden spatula
Instructions
- Mix together the soft butter and powdered sugar.
- Add the eggs and milk and stir in well.
- Sieve in a pinch of salt, flour and baking powder.
- Mix everything together to form a lump-free dough.
- Preheat the Poffertjes Maker and grease with a little butter .
- Put the batter with 2 tablespoons in the hollows of the iron.
- Bake the poffertjes until golden brown for 2-3 minutes.
- Serve the mini pancakes with strawberries.
- Dust with powdered sugar if desired and enjoy.
