Make your own ice cream with condensed milk without an ice cream maker
Ingredients
- 400g sweetened condensed milk
- 1 tsp vanilla extract
- 1 tsp cinnamon, + for sprinkling
- 2 cups heavy cream, 33% fat, cold
Utensils
- Hand mixer
- Bowl
- Ice cream container with lid
- Spoon
Instructions
- Mix together the sweetened condensed milk, vanilla extract and cinnamon.
- In a separate bowl, beat the cold cream until firm.
- Gradually fold the cream into the sweetened condensed milk. Don’t over-stir the mixture!
- Pour the finished mixture into a container with a lid.
- Place in the freezer for at least 6 hours.
- Sprinkle the egg with cinnamon before serving.
Vanilla extract can be replaced with a pinch of vanilla sugar.
