Light layered cake with cream cheese, sugar sprinkles and vanilla

10 persons | 180 minutes

The one with cream cheese cream tastes light and has a lemon and vanilla flavor. The cake is made from a simple batter with sour cream and milk and layered with a cream.

Rating: Ø 5 ( 2 votes )
Light layered cake with cream cheese
Light layered cake with cream cheese

10 persons | 180 minutes

The one with cream cheese cream tastes light and has a lemon and vanilla flavor. The cake is made from a simple batter with sour cream and milk and layered with a cream.

Rating: Ø 5 ( 2 votes )

Ingredients

Dough

  • 250 g flour
  • 2 tsp baking powder
  • 1 pinch of salt
  • 170 g butter, soft
  • 300 g sugar
  • 3 eggs
  • 120 ml milk
  • 180 g sour cream
  • 1-2 tsp oil

Cream

  • 230 g cream cheese
  • 115 g butter, softened
  • 125 g icing sugar
  • 1 tsp vanilla extract
  • ½ lemon
  • sugar sprinkles, to taste

Instructions

Dough

  1. Mix the flour, baking powder and salt in a bowl.
  2. Mix the softened butter and sugar with a hand mixer until creamy.
  3. Stir in the eggs one after the other.
  4. Gradually add the milk and add the sour cream.
  5. Mix the flour mixture into Pour parts into the sour cream mixture and mix everything together to form a lump-free dough.
  6. Lightly grease a springform pan with a diameter of 15/18 cm.
  7. Pour in ⅓ of the dough and distribute evenly in the form.
  8. Prepare the base of the dough at 180 °C for approx. 20 Bake for a few minutes.
  9. Bake two more pastry bases as well.
  10. Let all the pastry bases cool down.

Cream

  1. Use a mixer to mix the cream cheese, butter, icing sugar, vanilla and lemon juice until creamy.
  2. Spread the cream on each pastry base, spread the bases on Stack on top of each other on a cake turntable and secure with a cake ring.
  3. Grease the edges of the cake with the cream as well.
  4. The cake can be decorated with sprinkles of sugar if desired.
  5. Place the layered cake in the fridge for approx. 2 hours len.

Utensils

  • Bowl
  • Hand mixer
  • Springform pan
  • Cake ring
  • Citrus juicer
  • Spatula
  • Cake turntable