Hearty bean salad with sausage, cheese and croutons
Ingredients
- 150-200 g smoked sausage
- 150 g cheese
- ½ bunch dill
- 250 g canned kidney beans
- 2-3 tbsp mayonnaise
- 50-80 g crackers
- 1 clove garlic
Utensils
- knife
- cutting board
- garlic press
- strainer
- salad bowl
- mixing spoon
Instructions
- Cut the sausage into strips and dice the cheese.
- Chop the dill.
- Press the garlic through the garlic press.
- Drain the beans in a sieve.
- Place the sausage, cheese and beans in a bowl
- Season with mayonnaise, chopped garlic and dill.
- Stir the salad well.
- Just before serving, add the croutons and enjoy the bean salad.
