Healthy breakfast with yogurt and fruit
Ingredients
- 100 g natural yoghurt
- 50 g low-fat quark
- 4 strawberries
- 1 kiwi
- 2 physalis
- 1 pack Mikado chocolate sticks
Utensils
- bowl
- spoon
- knife
- cutting board
Instructions
- Mix the yoghurt with the quark and fill into a small bowl.
- Clean the strawberries and cut two or three slices.
- Peel the kiwi and also cut them into slices.
- Remove the leaves of the physalis and tear off the stalk.
- The fruit on the Mikado Spear the chocolate sticks and enjoy with the yoghurt.