Delicate banana coffee with cinnamon and vanilla extract

Delicate banana coffee with cinnamon and vanilla extract

Portions: 2 persons | Preparation time: 10 minutes

Banana coffee is an unusual combination of coffee and banana. It tastes delicious and has a fruity taste, you can enjoy it on its own or with a few biscuits.

Please review recipe:

Ø 5 out of 5 stars ( 2 votes )
Delicate banana coffee with cinnamon and vanilla extract
Delicate banana coffee with cinnamon and vanilla extract

Portions: 2 persons | Preparation: 10 minutes

Banana coffee is an unusual combination of coffee and banana. It tastes delicious and has a fruity taste, you can enjoy it on its own or with a few biscuits.

Please review recipe:

Ø 5 out of 5 stars ( 2 votes )

Season: Winter | Region: Europe | Preparation: Cook | Menu: Hot drinks | Cuisine: German recipes

Ingredients

  • 1 banana, preferably very ripe
  • 1 tbsp sugar
  • 250 ml milk
  • 1 tsp cinnamon
  • 200 ml espresso
  • Vanilla extract, optional

Instructions

  1. Use a fork to puree the banana along with the sugar.
  2. Place in a saucepan and heat over low heat until the sugar dissolves.
  3. Pour in half the milk slowly and heat for a few minutes.
  4. Cinnamon and to taste Add vanilla extract.
  5. Stir the banana mixture until smooth.
  6. Pour in the rest of the milk.
  7. Pour the hot coffee into two cups.
  8. Pour the banana milk through a sieve.
  9. Enjoy the banana coffee hot.

Utensils

  • fork
  • pot
  • mixing spoon
  • blender
  • coffeecups