Classic pea soup with mushrooms, celery and cheese

Classic pea soup with mushrooms

Portions: 6 persons | Preparation: 270 minutes

Mushrooms, onions, celery, garlic, thyme and parmesan give it an incredibly delicious taste. The pea soup is hearty and delicious and has a velvety consistency thanks to the peas and the pleasant aroma of the roasted mushrooms.

Please review recipe:

Ø 5 out of 5 stars ( 4 votes )
Classic pea soup with mushrooms
Classic pea soup with mushrooms

Portions: 6 persons | Preparation: 270 minutes

Mushrooms, onions, celery, garlic, thyme and parmesan give it an incredibly delicious taste. The pea soup is hearty and delicious and has a velvety consistency thanks to the peas and the pleasant aroma of the roasted mushrooms.

Please review recipe:

Ø 5 out of 5 stars ( 4 votes )

Season: Autumn, Winter | Region: Europe | Preparation: Cook | Menu: Soups | Cuisine: German recipes

Ingredients

  • 360 g peas
  • 4 tbsp oil
  • 2 carrots
  • 2 onions
  • 2 sticks celery
  • 3 cloves garlic
  • 3-4 sprigs parsley
  • 1 bay leaf
  • ¹⁄₂ tsp thyme, dried
  • 2 200 ml water
  • salt, to taste
  • 450 g mushrooms
  • 50-60 g parmesan
  • ¹⁄₄ tsp pepper

Instructions

  1. Soak the peas for a few hours, then drain in the colander.
  2. In a saucepan, heat 2 tablespoons oil over medium-high heat.
  3. Fry the coarsely grated carrots, chopped onion, celery, and garlic for 5 minutes. Stir constantly.
  4. In the same saucepan, add the peas, chopped parsley, bay leaf, and thyme. Fill the pot with water.
  5. Bring the soup to a boil.
  6. Let cook, covered, over low heat for 30 to 35 minutes.
  7. Season with salt and cook for another 5 minutes.
  8. Remove the bay leaf.
  9. The mushrooms Cut into small pieces and brown in a pan with the remaining oil for 5-10 minutes. Season with salt.
  10. Add the mushrooms to the soup and bring to the boil.
  11. Remove the pea soup from the heat and season with grated parmesan and pepper.

Utensils

  • pot
  • sieve
  • knife
  • cutting board
  • knife
  • pan
  • mixing spoon