Classic hot grog with dark rum – winter recipes

Classic hot grog with dark rum - winter recipes

Portions: 2 persons | Preparation time: 7 minutes

The consists of just three ingredients: water, sugar and dark rum. The mixed drink is served hot and provides pleasant warmth.

Please review recipe:

Ø 4.8 out of 5 stars ( 4 votes )
Classic hot grog with dark rum - winter recipes
Classic hot grog with dark rum - winter recipes

Portions: 2 persons | Preparation: 7 minutes

The consists of just three ingredients: water, sugar and dark rum. The mixed drink is served hot and provides pleasant warmth.

Please review recipe:

Ø 4.8 out of 5 stars ( 4 votes )

Tip!

Simple layered salad with tuna and eggs for Easter
To the recipe

Season: Winter | Region: Europe | Preparation: Cook | Menu: Alcoholic Beverages, Hot Beverages | Cuisine: German recipes

Ingredients

  • 500ml water
  • 40g sugar
  • 125ml dark rum

Utensils

  • pot
  • glasscup
  • mixing spoon

Instructions

  1. Dissolve the sugar in boiling water.
  2. Pour in rum.
  3. Pour the winter drink into a glass mug.
  4. Serve the grog hot.

Tip!

Corn semolina porridge with water | Great for breakfast
To the recipe

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