Banana splits is a typical American dessert with ice cream. Here’s the classic version of the banana split, made with a peeled banana, sliced lengthwise, topped with scoops of vanilla ice cream with caramel sauce. The dessert is sprinkled with chocolate sprinkles and garnished with wafer rolls.
When adding cream to the caramel, the caramel may not bond immediately, just keep stirring slowly until you see a bond. Banana splits make a healthy snack with a fruity note of berries and yoghurt!