Aromatic hot drinking chocolate with cream and milk
Ingredients
- 150 ml milk
- 50 g whole milk chocolate
- 25 g dark chocolate
- 15 g white chocolate
- 50 ml cream
Utensils
- pan
- knife
- cutting board
- cup
- blender
Instructions
- Chop all the chocolate into chunks.
- Heat the milk in a saucepan.
- Add the chocolate chips to the milk.
- Stir until the chocolate dissolves.
- Pour the hot chocolate into a mug.
- Whip the cream with the mixer.
- Put a little cream on top of the hot drinking chocolate and enjoy warm.